Indian School of Hospitality invites applications for Diploma in Pastry & Bakery and Diploma in Culinary Arts
Indian School of Hospitality in collaboration with At-Sunrice GlobalChef Academy, Singapore, invites applications for Diploma in Pastry & Bakery and Diploma in Culinary Arts.
Diploma in Pastry & Bakery and Diploma
Duration: The programmes are of 18 months of which 9 months training in India and 9 months in Singapore (inclusive of 6 months paid industrial training)
Applicants who have completed Class XII or equivalent, Graduates, Professionals and PG students who are planning to change career or venture in the exciting world of bakery or culinary art are eligible to apply for this course.
Also, students with IELTS 5.5 / TOEFL 46-59 / WPLN Level 5 or at least 75% in English in XII standard exams can apply.
Certification: WSQ Diploma in Food Services (Culinary Arts/Pastry & Bakery respectively), Singapore
Application link: http://ish.edu.in/how-to-apply.html
Deadline: January 31, 2020